H. G. Dolezal
About
H. G. Dolezal has authored 25 papers that have received a total of 1.3k indexed citations.
This includes 24 papers in Animal Science and Zoology, 10 papers in Genetics and 7 papers in Agronomy and Crop Science. The topics of these papers are Meat and Animal Product Quality (23 papers), Animal Nutrition and Physiology (14 papers) and Genetic and phenotypic traits in livestock (10 papers). H. G. Dolezal is often cited by papers focused on Meat and Animal Product Quality (23 papers), Animal Nutrition and Physiology (14 papers) and Genetic and phenotypic traits in livestock (10 papers) and collaborates with scholars based in United States and Australia. H. G. Dolezal's co-authors include D. R. Gill, F. N. Owens, James P. Morgan, F. K. Ray and Gary C. Smith and has published in prestigious journals such as Journal of Animal Science, Journal of Food Science and Meat Science
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