H. J. Cooley
About
H. J. Cooley has authored 26 papers that have received a total of 782 indexed citations.
This includes 16 papers in Food Science, 15 papers in Plant Science and 6 papers in Fluid Flow and Transfer Processes. The topics of these papers are Polysaccharides Composition and Applications (10 papers), Fermentation and Sensory Analysis (6 papers) and Rheology and Fluid Dynamics Studies (6 papers). H. J. Cooley is often cited by papers focused on Polysaccharides Composition and Applications (10 papers), Fermentation and Sensory Analysis (6 papers) and Rheology and Fluid Dynamics Studies (6 papers) and collaborates with scholars based in United States. H. J. Cooley's co-authors include M.A. Rao, Reginald H. Walter, C. Y. Lee, Alfredo A. Vitali and Y. D. Hang and has published in prestigious journals such as Applied and Environmental Microbiology, Carbohydrate Polymers and Food Hydrocolloids
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