Alfredo A. Vitali

15 papers and 456 indexed citations i.

Alfredo A. Vitali has authored 15 papers that have received a total of 456 indexed citations. This includes 8 papers in Food Science, 4 papers in Fluid Flow and Transfer Processes and 3 papers in Mechanics of Materials. The topics of these papers are Polysaccharides Composition and Applications (4 papers), Rheology and Fluid Dynamics Studies (4 papers) and Freezing and Crystallization Processes (3 papers). Alfredo A. Vitali is often cited by papers focused on Polysaccharides Composition and Applications (4 papers), Rheology and Fluid Dynamics Studies (4 papers) and Freezing and Crystallization Processes (3 papers) and collaborates with scholars based in Brazil, United States and Portugal. Alfredo A. Vitali's co-authors include M.A. Rao, Flávio L. Schmidt, Antonio Marsaioli, Arthur A. Teixeira and Sílvia Pimentel Marconi Germer and has published in prestigious journals such as Journal of Food Engineering, Journal of Food Science and Food Control