H. J. Cornell
About
H. J. Cornell has authored 33 papers that have received a total of 633 indexed citations.
This includes 16 papers in Gastroenterology, 13 papers in Nutrition and Dietetics and 6 papers in Molecular Biology. The topics of these papers are Celiac Disease Research and Management (16 papers), Microbial Metabolites in Food Biotechnology (11 papers) and Food composition and properties (7 papers). H. J. Cornell is often cited by papers focused on Celiac Disease Research and Management (16 papers), Microbial Metabolites in Food Biotechnology (11 papers) and Food composition and properties (7 papers) and collaborates with scholars based in Australia, United Kingdom and United States. H. J. Cornell's co-authors include R. R. W. Townley, Adrian C. Herington, C J Rolles, A. McLachlan and Donald E. Rivett and has published in prestigious journals such as The Lancet, Biochemical Journal and Gut
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