H. P. S. Nagi
About
H. P. S. Nagi has authored 14 papers that have received a total of 367 indexed citations.
This includes 12 papers in Nutrition and Dietetics, 8 papers in Plant Science and 2 papers in Food Science. The topics of these papers are Food composition and properties (12 papers), Phytase and its Applications (4 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (4 papers). H. P. S. Nagi is often cited by papers focused on Food composition and properties (12 papers), Phytase and its Applications (4 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (4 papers) and collaborates with scholars based in India and China. H. P. S. Nagi's co-authors include K. S. Sekhon, Savita Sharma, Narpinder Singh, B.N. Dar and Gurpreet Kaur and has published in prestigious journals such as Journal of Food Science, Journal of the Science of Food and Agriculture and Journal of Food Science and Technology
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