H. R. Kraybill

9 papers and 93 indexed citations i.

H. R. Kraybill has authored 9 papers that have received a total of 93 indexed citations. This includes 4 papers in Animal Science and Zoology, 3 papers in Molecular Biology and 2 papers in Biochemistry. The topics of these papers are Meat and Animal Product Quality (4 papers), Antioxidant Activity and Oxidative Stress (2 papers) and Polyamine Metabolism and Applications (1 paper). H. R. Kraybill is often cited by papers focused on Meat and Animal Product Quality (4 papers), Antioxidant Activity and Oxidative Stress (2 papers) and Polyamine Metabolism and Applications (1 paper) and collaborates with scholars based in United States. H. R. Kraybill's co-authors include L. R. Dugan, D. M. Doty, F. W. Andrews, D. A. Greenwood and B.S. Schweigert and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Agricultural and Food Chemistry and Journal of Food Science.