Hans Leemhuis
About
Hans Leemhuis has authored 49 papers that have received a total of 3.1k indexed citations.
This includes 39 papers in Biotechnology, 34 papers in Nutrition and Dietetics and 16 papers in Molecular Biology. The topics of these papers are Enzyme Production and Characterization (39 papers), Microbial Metabolites in Food Biotechnology (33 papers) and Phytase and its Applications (14 papers). Hans Leemhuis is often cited by papers focused on Enzyme Production and Characterization (39 papers), Microbial Metabolites in Food Biotechnology (33 papers) and Phytase and its Applications (14 papers) and collaborates with scholars based in The Netherlands, United States and United Kingdom. Hans Leemhuis's co-authors include Lubbert Dijkhuizen, Bauke W. Dijkstra, Marc J. E. C. van der Maarel, Slavko Kralj and Justyna M. Dobruchowska and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Molecular Biology and PLoS ONE
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