Han‐Seok Choi
About
Han‐Seok Choi has authored 73 papers that have received a total of 892 indexed citations.
This includes 46 papers in Food Science, 22 papers in Molecular Biology and 22 papers in Nutrition and Dietetics. The topics of these papers are Food Quality and Safety Studies (43 papers), Fermentation and Sensory Analysis (25 papers) and Nutrition, Health and Food Behavior (21 papers). Han‐Seok Choi is often cited by papers focused on Food Quality and Safety Studies (43 papers), Fermentation and Sensory Analysis (25 papers) and Nutrition, Health and Food Behavior (21 papers) and collaborates with scholars based in South Korea, India and China. Han‐Seok Choi's co-authors include Yong Cheol Shin, Hye Sook Seo, Jin Mo Ku, Seong‐Gyu Ko and Soo‐Hwan Yeo and has published in prestigious journals such as PLoS ONE, Frontiers in Microbiology and Molecules
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