Helena Čížková
About
Helena Čížková has authored 48 papers that have received a total of 413 indexed citations.
This includes 22 papers in Food Science, 11 papers in Biochemistry and 10 papers in Animal Science and Zoology. The topics of these papers are Fermentation and Sensory Analysis (11 papers), Phytochemicals and Antioxidant Activities (10 papers) and Meat and Animal Product Quality (10 papers). Helena Čížková is often cited by papers focused on Fermentation and Sensory Analysis (11 papers), Phytochemicals and Antioxidant Activities (10 papers) and Meat and Animal Product Quality (10 papers) and collaborates with scholars based in Czechia, India and Slovakia. Helena Čížková's co-authors include M. Voldřich, Aleš Rajchl, Rudolf Ševčík, František Kvasnička and Eloy Fernández and has published in prestigious journals such as Journal of Food Engineering, Analytical and Bioanalytical Chemistry and LWT
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