Henry Sabarez
About
Henry Sabarez has authored 16 papers that have received a total of 705 indexed citations.
This includes 10 papers in Food Science, 5 papers in Plant Science and 4 papers in Biotechnology. The topics of these papers are Food Drying and Modeling (9 papers), Microencapsulation and Drying Processes (6 papers) and Microbial Inactivation Methods (3 papers). Henry Sabarez is often cited by papers focused on Food Drying and Modeling (9 papers), Microencapsulation and Drying Processes (6 papers) and Microbial Inactivation Methods (3 papers) and collaborates with scholars based in Australia, Germany and Thailand. Henry Sabarez's co-authors include William E. Price, Kai Knoerzer, Athapol Noomhorm, Mary Ann Augustin and Raymond Mawson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Engineering
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