Hervé Remaud
About
Hervé Remaud has authored 12 papers that have received a total of 479 indexed citations.
This includes 9 papers in Tourism, Leisure and Hospitality Management, 7 papers in Plant Science and 6 papers in Food Science. The topics of these papers are Wine Industry and Tourism (9 papers), Horticultural and Viticultural Research (5 papers) and Fermentation and Sensory Analysis (3 papers). Hervé Remaud is often cited by papers focused on Wine Industry and Tourism (9 papers), Horticultural and Viticultural Research (5 papers) and Fermentation and Sensory Analysis (3 papers) and collaborates with scholars based in France, Australia and United States. Hervé Remaud's co-authors include Lucie Sirieix, Simone Mueller Loose, Larry Lockshin, Armando Maria Corsi and Liz Thach and has published in prestigious journals such as Journal of Retailing and Consumer Services, International Journal of Consumer Studies and British Food Journal
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