Hilde Nissen
About
Hilde Nissen has authored 29 papers that have received a total of 1.4k indexed citations.
This includes 16 papers in Molecular Biology, 10 papers in Ecology and 10 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (10 papers), Probiotics and Fermented Foods (7 papers) and Microbial Community Ecology and Physiology (7 papers). Hilde Nissen is often cited by papers focused on Meat and Animal Product Quality (10 papers), Probiotics and Fermented Foods (7 papers) and Microbial Community Ecology and Physiology (7 papers) and collaborates with scholars based in Norway, United States and Israel. Hilde Nissen's co-authors include Askild Lorentz Holck, Knut Rudi, Oddvin Sørheim, R.H. Dainty and Truls Nesbakken and has published in prestigious journals such as Applied and Environmental Microbiology, Marine Ecology Progress Series and International Journal of Food Microbiology
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