Hirosuke Sugahara
About
Hirosuke Sugahara has authored 21 papers that have received a total of 1.9k indexed citations.
This includes 17 papers in Molecular Biology, 11 papers in Food Science and 7 papers in Infectious Diseases. The topics of these papers are Gut microbiota and health (15 papers), Probiotics and Fermented Foods (11 papers) and Clostridium difficile and Clostridium perfringens research (6 papers). Hirosuke Sugahara is often cited by papers focused on Gut microbiota and health (15 papers), Probiotics and Fermented Foods (11 papers) and Clostridium difficile and Clostridium perfringens research (6 papers) and collaborates with scholars based in Japan, Bulgaria and Malaysia. Hirosuke Sugahara's co-authors include Jin‐zhong Xiao, Toshitaka Odamaki, Fumiaki Abe, Eri Mitsuyama and Nanami Hashikura and has published in prestigious journals such as Scientific Reports, Journal of Nutrition and Frontiers in Microbiology
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