Hong Zhu
About
Hong Zhu has authored 77 papers that have received a total of 1.3k indexed citations.
This includes 23 papers in Food Science, 23 papers in Nutrition and Dietetics and 13 papers in Molecular Biology. The topics of these papers are Food composition and properties (16 papers), Polysaccharides Composition and Applications (9 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (6 papers). Hong Zhu is often cited by papers focused on Food composition and properties (16 papers), Polysaccharides Composition and Applications (9 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (6 papers) and collaborates with scholars based in China, Singapore and Australia. Hong Zhu's co-authors include Kehong Liang, Lingrong Wen, Gang Wen, Hanliang Fu and Shaowu Wang and has published in prestigious journals such as Applied Physics Letters, Water Research and Journal of Agricultural and Food Chemistry
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