Hongbo Tang
About
Hongbo Tang has authored 33 papers that have received a total of 822 indexed citations.
This includes 15 papers in Nutrition and Dietetics, 13 papers in Food Science and 6 papers in Materials Chemistry. The topics of these papers are Food composition and properties (15 papers), Polysaccharides Composition and Applications (13 papers) and Microbial Metabolites in Food Biotechnology (5 papers). Hongbo Tang is often cited by papers focused on Food composition and properties (15 papers), Polysaccharides Composition and Applications (13 papers) and Microbial Metabolites in Food Biotechnology (5 papers) and collaborates with scholars based in China, Japan and United States. Hongbo Tang's co-authors include LI Yan-ping, Yanping Li, T. Mitsunaga, Yuchang Su and Te Hu and has published in prestigious journals such as Carbohydrate Polymers, Experimental Cell Research and Journal of Alloys and Compounds
In The Last Decade
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