Hongjun Li
About
Hongjun Li has authored 121 papers that have received a total of 2.0k indexed citations.
This includes 65 papers in Animal Science and Zoology, 27 papers in Food Science and 25 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (57 papers), Biochemical effects in animals (19 papers) and Rabbits: Nutrition, Reproduction, Health (19 papers). Hongjun Li is often cited by papers focused on Meat and Animal Product Quality (57 papers), Biochemical effects in animals (19 papers) and Rabbits: Nutrition, Reproduction, Health (19 papers) and collaborates with scholars based in China, United States and Ghana. Hongjun Li's co-authors include Zhifei He, Zefu Wang, Zhaoming Wang and Shaobo Li and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry
In The Last Decade
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