Hsing-Hsien Cheng

16 papers and 587 indexed citations i.

Hsing-Hsien Cheng has authored 16 papers that have received a total of 587 indexed citations. This includes 10 papers in Nutrition and Dietetics, 4 papers in Surgery and 3 papers in Molecular Biology. The topics of these papers are Fatty Acid Research and Health (6 papers), Cholesterol and Lipid Metabolism (4 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Hsing-Hsien Cheng is often cited by papers focused on Fatty Acid Research and Health (6 papers), Cholesterol and Lipid Metabolism (4 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in Taiwan, Canada and United States. Hsing-Hsien Cheng's co-authors include Wen‐Chi Hou, Ming-Hoang Lai, Chun‐Kuang Shih, Shwu‐Huey Yang and Tien-Shun Yeh and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Nutrition.