Hua Wei
About
Hua Wei has authored 237 papers that have received a total of 6.4k indexed citations.
This includes 112 papers in Molecular Biology, 92 papers in Food Science and 37 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (77 papers), Gut microbiota and health (55 papers) and Biosensors and Analytical Detection (25 papers). Hua Wei is often cited by papers focused on Probiotics and Fermented Foods (77 papers), Gut microbiota and health (55 papers) and Biosensors and Analytical Detection (25 papers) and collaborates with scholars based in China, Hong Kong and United States. Hua Wei's co-authors include Hengyi Xu, Xueying Tao, Zoraida P. Aguilar, Yonghua Xiong and Nagendra P. Shah and has published in prestigious journals such as PLoS ONE, Biomaterials and Analytical Chemistry
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