Huaixiang Tian

87 papers and 2.2k indexed citations i.

Huaixiang Tian has authored 87 papers that have received a total of 2.2k indexed citations. This includes 57 papers in Food Science, 27 papers in Animal Science and Zoology and 23 papers in Biomedical Engineering. The topics of these papers are Fermentation and Sensory Analysis (35 papers), Meat and Animal Product Quality (26 papers) and Advanced Chemical Sensor Technologies (23 papers). Huaixiang Tian is often cited by papers focused on Fermentation and Sensory Analysis (35 papers), Meat and Animal Product Quality (26 papers) and Advanced Chemical Sensor Technologies (23 papers) and collaborates with scholars based in China, United States and Pakistan. Huaixiang Tian's co-authors include Chen Chen, Haiyan Yu, Haiyan Yu, Haiyan Yu and Xinman Lou and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry