Haiyan Yu
About
Haiyan Yu has authored 43 papers that have received a total of 1.1k indexed citations.
This includes 37 papers in Food Science, 10 papers in Plant Science and 9 papers in Animal Science and Zoology. The topics of these papers are Fermentation and Sensory Analysis (31 papers), Probiotics and Fermented Foods (10 papers) and Phytochemicals and Antioxidant Activities (9 papers). Haiyan Yu is often cited by papers focused on Fermentation and Sensory Analysis (31 papers), Probiotics and Fermented Foods (10 papers) and Phytochemicals and Antioxidant Activities (9 papers) and collaborates with scholars based in China and United States. Haiyan Yu's co-authors include Huaixiang Tian, Chen Chen, Lianzhong Ai, Tong Xie and Zuobing Xiao and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry
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