Hui Wang

212 papers and 4.1k indexed citations i.

Hui Wang has authored 212 papers that have received a total of 4.1k indexed citations. This includes 105 papers in Food Science, 70 papers in Molecular Biology and 41 papers in Clinical Biochemistry. The topics of these papers are Proteins in Food Systems (67 papers), Protein Hydrolysis and Bioactive Peptides (46 papers) and Advanced Glycation End Products research (41 papers). Hui Wang is often cited by papers focused on Proteins in Food Systems (67 papers), Protein Hydrolysis and Bioactive Peptides (46 papers) and Advanced Glycation End Products research (41 papers) and collaborates with scholars based in China, United States and Canada. Hui Wang's co-authors include Zongcai Tu, Xiao‐Mei Sha, Yueming Hu, Guangxian Liu and Lu Zhang and has published in prestigious journals such as Nature Communications, Journal of Hazardous Materials and Journal of Agricultural and Food Chemistry