I.A. Gould

56 papers and 617 indexed citations i.

I.A. Gould has authored 56 papers that have received a total of 617 indexed citations. This includes 30 papers in Food Science, 20 papers in Molecular Biology and 16 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (14 papers), Proteins in Food Systems (14 papers) and Probiotics and Fermented Foods (12 papers). I.A. Gould is often cited by papers focused on Meat and Animal Product Quality (14 papers), Proteins in Food Systems (14 papers) and Probiotics and Fermented Foods (12 papers) and collaborates with scholars based in United States, Greece and Argentina. I.A. Gould's co-authors include W.J. Harper, T. Kristoffersen, Q. Van Winkle, C.V. Morr and H. H. Weiser and has published in prestigious journals such as Journal of Dairy Science, International Journal of Antimicrobial Agents and ˜The œJournal of venomous animals and toxins including tropical diseases