Igor Mierau
About
Igor Mierau has authored 29 papers that have received a total of 2.6k indexed citations.
This includes 16 papers in Food Science, 14 papers in Molecular Biology and 9 papers in Oncology. The topics of these papers are Probiotics and Fermented Foods (16 papers), Peptidase Inhibition and Analysis (6 papers) and Bacterial Genetics and Biotechnology (6 papers). Igor Mierau is often cited by papers focused on Probiotics and Fermented Foods (16 papers), Peptidase Inhibition and Analysis (6 papers) and Bacterial Genetics and Biotechnology (6 papers) and collaborates with scholars based in The Netherlands, United States and Slovakia. Igor Mierau's co-authors include Gerard Venema, Jan Kok, Michiel Kleerebezem, Jeroen Hugenholtz and Edmund R.S. Kunji and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry
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