Inés Reverón
About
Inés Reverón has authored 22 papers that have received a total of 615 indexed citations.
This includes 15 papers in Food Science, 11 papers in Molecular Biology and 7 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (12 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Tannin, Tannase and Anticancer Activities (4 papers). Inés Reverón is often cited by papers focused on Probiotics and Fermented Foods (12 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Tannin, Tannase and Anticancer Activities (4 papers) and collaborates with scholars based in Spain, Colombia and Venezuela. Inés Reverón's co-authors include Rosario Múñoz, Blanca de las Rivas, Félix López de Felipe, María Esteban-Torres and José Antonio Curiel and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry
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