Irene Aloisio
About
Irene Aloisio has authored 24 papers that have received a total of 937 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 8 papers in Food Science and 6 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Antimicrobial agents and applications (5 papers). Irene Aloisio is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Antimicrobial agents and applications (5 papers) and collaborates with scholars based in Italy, Slovenia and Spain. Irene Aloisio's co-authors include Diana Di Gioia, Giuseppe Mazzola, Bruno Biavati, Corrado Berti and Giovanni Dinelli and has published in prestigious journals such as Neurology, Polymer and Applied Microbiology and Biotechnology
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Sandra M. Coulon are co-authored with Top countries impacted by papers by Thiago M. A. Santos Top countries impacted by papers by Patrick Fitzgerald Top countries impacted by papers by Hannah Piosczyk Top journals papers by L. H. Yü are published in Top countries impacted by papers by Joshua D. Strauss Top countries impacted by papers by A. Pierens Top journals papers by Chris Campbell are published in