Isabel Viera
About
Isabel Viera has authored 28 papers that have received a total of 720 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 7 papers in Food Science and 7 papers in Biochemistry. The topics of these papers are Biochemical Analysis and Sensing Techniques (6 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Meat and Animal Product Quality (5 papers). Isabel Viera is often cited by papers focused on Biochemical Analysis and Sensing Techniques (6 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in Spain, Portugal and China. Isabel Viera's co-authors include María Roca, Antonio Pérez‐Gálvez, Manuel León‐Camacho, Isabel M. Vicario and Rafael Guillén and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Analytica Chimica Acta
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