Isao NIIYA
About
Isao NIIYA has authored 107 papers that have received a total of 273 indexed citations.
This includes 41 papers in Food Science, 34 papers in Nutrition and Dietetics and 25 papers in Organic Chemistry. The topics of these papers are Food Chemistry and Fat Analysis (26 papers), Fatty Acid Research and Health (22 papers) and Edible Oils Quality and Analysis (21 papers). Isao NIIYA is often cited by papers focused on Food Chemistry and Fat Analysis (26 papers), Fatty Acid Research and Health (22 papers) and Edible Oils Quality and Analysis (21 papers) and collaborates with scholars based in Japan, Belgium and Albania. Isao NIIYA's co-authors include Michihiro Sugano, Takahisa Okamoto, Masakazu Okada, Tarô Matsumoto and Teruyoshi Yanagita and has published in prestigious journals such as Journal of the American Oil Chemists Society, Lipids and Journal of Oleo Science
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