Iuliia Khomenko
About
Iuliia Khomenko has authored 59 papers that have received a total of 827 indexed citations.
This includes 27 papers in Food Science, 25 papers in Plant Science and 20 papers in Biomedical Engineering. The topics of these papers are Fermentation and Sensory Analysis (18 papers), Advanced Chemical Sensor Technologies (17 papers) and Postharvest Quality and Shelf Life Management (13 papers). Iuliia Khomenko is often cited by papers focused on Fermentation and Sensory Analysis (18 papers), Advanced Chemical Sensor Technologies (17 papers) and Postharvest Quality and Shelf Life Management (13 papers) and collaborates with scholars based in Italy, Austria and The Netherlands. Iuliia Khomenko's co-authors include Franco Biasioli, Luca Cappellin, Brian Farneti, Vittorio Capozzi and Flavia Gasperi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Journal of Experimental Botany
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