Iveta Hrádková

20 papers and 395 indexed citations i.

Iveta Hrádková has authored 20 papers that have received a total of 395 indexed citations. This includes 13 papers in Organic Chemistry, 7 papers in Food Science and 4 papers in Biomedical Engineering. The topics of these papers are Edible Oils Quality and Analysis (8 papers), Free Radicals and Antioxidants (5 papers) and Food Chemistry and Fat Analysis (4 papers). Iveta Hrádková is often cited by papers focused on Edible Oils Quality and Analysis (8 papers), Free Radicals and Antioxidants (5 papers) and Food Chemistry and Fat Analysis (4 papers) and collaborates with scholars based in Czechia, India and Slovakia. Iveta Hrádková's co-authors include Vladimı́r Filip, Ján Šmidrkal, Jan Kyselka, Juraj Harmatha and Markéta Tesařová and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and European Food Research and Technology