Iwao Maeda
About
Iwao Maeda has authored 34 papers that have received a total of 345 indexed citations.
This includes 11 papers in Plant Science, 11 papers in Nutrition and Dietetics and 9 papers in Food Science. The topics of these papers are Food composition and properties (9 papers), Enzyme Production and Characterization (8 papers) and Phytase and its Applications (6 papers). Iwao Maeda is often cited by papers focused on Food composition and properties (9 papers), Enzyme Production and Characterization (8 papers) and Phytase and its Applications (6 papers) and collaborates with scholars based in Japan, Sri Lanka and United States. Iwao Maeda's co-authors include Michinori NAKAMURA, Hajime Taniguchi, Tokuya Harada, Kazuaki Uno and Zirô NIKUNI and has published in prestigious journals such as Aquaculture, Carbohydrate Research and Optical Fiber Technology
In The Last Decade
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