J. F. Guymon

40 papers and 598 indexed citations i.

J. F. Guymon has authored 40 papers that have received a total of 598 indexed citations. This includes 35 papers in Food Science, 11 papers in Plant Science and 9 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (34 papers), Food Quality and Safety Studies (15 papers) and Horticultural and Viticultural Research (11 papers). J. F. Guymon is often cited by papers focused on Fermentation and Sensory Analysis (34 papers), Food Quality and Safety Studies (15 papers) and Horticultural and Viticultural Research (11 papers) and collaborates with scholars based in United States. J. F. Guymon's co-authors include E. A. Crowell, John L. Ingraham, Masami Onishi, C. S. Ough and Vernon L. Singleton and has published in prestigious journals such as Science, Journal of Agricultural and Food Chemistry and Archives of Biochemistry and Biophysics