J. Felipe Osorio-Tobón

26 papers and 808 indexed citations i.

J. Felipe Osorio-Tobón has authored 26 papers that have received a total of 808 indexed citations. This includes 13 papers in Food Science, 11 papers in Biomedical Engineering and 9 papers in Biochemistry. The topics of these papers are Phase Equilibria and Thermodynamics (9 papers), Phytochemicals and Antioxidant Activities (9 papers) and Essential Oils and Antimicrobial Activity (6 papers). J. Felipe Osorio-Tobón is often cited by papers focused on Phase Equilibria and Thermodynamics (9 papers), Phytochemicals and Antioxidant Activities (9 papers) and Essential Oils and Antimicrobial Activity (6 papers) and collaborates with scholars based in Brazil, Colombia and Spain. J. Felipe Osorio-Tobón's co-authors include M. Ângela A. Meireles, Pedro I.N. Carvalho, Maurı́cio A. Rostagno, Sylvia C. Alcázar-Alay and Gerardo F. Barbero and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Engineering.