J. Garnier
About
J. Garnier has authored 62 papers that have received a total of 5.5k indexed citations.
This includes 35 papers in Molecular Biology, 11 papers in Materials Chemistry and 11 papers in Food Science. The topics of these papers are Protein Structure and Dynamics (13 papers), Enzyme Structure and Function (11 papers) and Protein Hydrolysis and Bioactive Peptides (11 papers). J. Garnier is often cited by papers focused on Protein Structure and Dynamics (13 papers), Enzyme Structure and Function (11 papers) and Protein Hydrolysis and Bioactive Peptides (11 papers) and collaborates with scholars based in France, United States and Morocco. J. Garnier's co-authors include Roland Salesse, Valentina Di Francesco, Peter J. Munson, Bruno Dumas and B. Ribadeau‐Dumas and has published in prestigious journals such as Bioinformatics, Journal of Molecular Biology and Biochemical and Biophysical Research Communications
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