J. Gordon

34 papers and 931 indexed citations i.

J. Gordon has authored 34 papers that have received a total of 931 indexed citations. This includes 9 papers in Nutrition and Dietetics, 7 papers in Food Science and 6 papers in Mechanics of Materials. The topics of these papers are Food composition and properties (9 papers), Freezing and Crystallization Processes (4 papers) and Microwave and Dielectric Measurement Techniques (4 papers). J. Gordon is often cited by papers focused on Food composition and properties (9 papers), Freezing and Crystallization Processes (4 papers) and Microwave and Dielectric Measurement Techniques (4 papers) and collaborates with scholars based in United States and Israel. J. Gordon's co-authors include E. A. Davis, H. T. Davis, K. G. Ayappa, L. E. Pearce and Wilmer G. Miller and has published in prestigious journals such as Circulation, Chemical Engineering Science and AIChE Journal