J. Pikul
About
J. Pikul has authored 74 papers that have received a total of 1.3k indexed citations.
This includes 36 papers in Animal Science and Zoology, 28 papers in Food Science and 21 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (34 papers), Nutrition and Health Studies (16 papers) and Probiotics and Fermented Foods (16 papers). J. Pikul is often cited by papers focused on Meat and Animal Product Quality (34 papers), Nutrition and Health Studies (16 papers) and Probiotics and Fermented Foods (16 papers) and collaborates with scholars based in Poland, United States and Germany. J. Pikul's co-authors include D.E. Leszczynski, Dorota Cais‐Sokolińska, Jacek Wójtowski, Fred A. Kummerow and Małgorzata Majcher and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Journal of Animal Science
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Allan Sørensen are co-authored with Top authors papers by Eva Crane are co-authored with Top fields papers by Lijun Liu are about Top fields papers by Indrajit Ghosh are about Top journals papers by Luigi Gabrielli are published in Top fields papers by Giuseppe Trusso Sfrazzetto are about Top authors papers by Xiaoming Rong are co-authored with Top journals papers by Richard E. Wendt are published in