J. R. Hudson
About
J. R. Hudson has authored 37 papers that have received a total of 284 indexed citations.
This includes 23 papers in Food Science, 12 papers in Pharmacology and 10 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (18 papers), Hops Chemistry and Applications (12 papers) and Horticultural and Viticultural Research (6 papers). J. R. Hudson is often cited by papers focused on Fermentation and Sensory Analysis (18 papers), Hops Chemistry and Applications (12 papers) and Horticultural and Viticultural Research (6 papers) and collaborates with scholars based in Japan. J. R. Hudson's co-authors include I. C. MacWilliam, David P. Crabb, Rebecca Stevens, A. I. Bennett and J. F. Clapperton and has published in prestigious journals such as Journal of the Institute of Brewing
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