J. R. Stamer

21 papers and 224 indexed citations i.

J. R. Stamer has authored 21 papers that have received a total of 224 indexed citations. This includes 11 papers in Food Science, 7 papers in Molecular Biology and 7 papers in Plant Science. The topics of these papers are Food Quality and Safety Studies (6 papers), Probiotics and Fermented Foods (6 papers) and Microbial Metabolites in Food Biotechnology (5 papers). J. R. Stamer is often cited by papers focused on Food Quality and Safety Studies (6 papers), Probiotics and Fermented Foods (6 papers) and Microbial Metabolites in Food Biotechnology (5 papers) and collaborates with scholars based in United States, United Kingdom and Serbia. J. R. Stamer's co-authors include M. H. Dickson, D. F. Splittstoesser, W. T. Wilsey, J. T. Andaloro and L. R. Mattick and has published in prestigious journals such as Food Chemistry, Archives of Biochemistry and Biophysics and Journal of Food Science