J.A. Lucey
About
J.A. Lucey has authored 148 papers that have received a total of 8.6k indexed citations.
This includes 133 papers in Food Science, 28 papers in Molecular Biology and 18 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (116 papers), Probiotics and Fermented Foods (63 papers) and Microencapsulation and Drying Processes (56 papers). J.A. Lucey is often cited by papers focused on Proteins in Food Systems (116 papers), Probiotics and Fermented Foods (63 papers) and Microencapsulation and Drying Processes (56 papers) and collaborates with scholars based in United States, Ireland and New Zealand. J.A. Lucey's co-authors include S. Govindasamy-Lucey, M.E. Johnson, David S. Horne, J.J. Jaeggi and Harjinder Singh and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, British Journal of Cancer and Journal of Chromatography A
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