Jamuna Prakash
About
Jamuna Prakash has authored 114 papers that have received a total of 2.4k indexed citations.
This includes 61 papers in Nutrition and Dietetics, 51 papers in Plant Science and 43 papers in Food Science. The topics of these papers are Food composition and properties (39 papers), Phytase and its Applications (27 papers) and Proteins in Food Systems (14 papers). Jamuna Prakash is often cited by papers focused on Food composition and properties (39 papers), Phytase and its Applications (27 papers) and Proteins in Food Systems (14 papers) and collaborates with scholars based in India, Canada and Iran. Jamuna Prakash's co-authors include A. Jyothi Lakshmi, S. K. Gupta, Khyrunnisa Begum, G. Saraswathi and Reihaneh Ahmadzadeh Ghavidel and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Journal of the Science of Food and Agriculture
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