Jared K. Raynes
About
Jared K. Raynes has authored 18 papers that have received a total of 371 indexed citations.
This includes 14 papers in Food Science, 9 papers in Molecular Biology and 5 papers in Agronomy and Crop Science. The topics of these papers are Proteins in Food Systems (12 papers), Milk Quality and Mastitis in Dairy Cows (5 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers). Jared K. Raynes is often cited by papers focused on Proteins in Food Systems (12 papers), Milk Quality and Mastitis in Dairy Cows (5 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers) and collaborates with scholars based in Australia, New Zealand and United Kingdom. Jared K. Raynes's co-authors include Amy Logan, John A. Carver, Li Day, Juliet A. Gerrard and Chaminda Senaka Ranadheera and has published in prestigious journals such as Journal of Colloid and Interface Science, Small and Trends in Food Science & Technology
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