Jaspreet Singh
About
Jaspreet Singh has authored 119 papers that have received a total of 6.6k indexed citations.
This includes 79 papers in Food Science, 73 papers in Nutrition and Dietetics and 30 papers in Plant Science. The topics of these papers are Food composition and properties (69 papers), Proteins in Food Systems (38 papers) and Polysaccharides Composition and Applications (35 papers). Jaspreet Singh is often cited by papers focused on Food composition and properties (69 papers), Proteins in Food Systems (38 papers) and Polysaccharides Composition and Applications (35 papers) and collaborates with scholars based in New Zealand, India and Japan. Jaspreet Singh's co-authors include Lovedeep Kaur, Narpinder Singh, Harjinder Singh, Owen J. McCarthy and Indrawati Oey and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Biophysical Journal and Food Chemistry
In The Last Decade
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