Javier Parcerisa
About
Javier Parcerisa has authored 14 papers that have received a total of 640 indexed citations.
This includes 12 papers in Nutrition and Dietetics, 10 papers in Plant Science and 3 papers in Organic Chemistry. The topics of these papers are Nuts composition and effects (10 papers), Horticultural and Viticultural Research (6 papers) and Peanut Plant Research Studies (4 papers). Javier Parcerisa is often cited by papers focused on Nuts composition and effects (10 papers), Horticultural and Viticultural Research (6 papers) and Peanut Plant Research Studies (4 papers) and collaborates with scholars based in Spain and United States. Javier Parcerisa's co-authors include Josep Boatella, R. Codony, Magda Rafecas, A. Romero and Antonio López‐Gómez and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A
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