Jean‐Marc Souquet

14 papers and 1.7k indexed citations i.

Jean‐Marc Souquet has authored 14 papers that have received a total of 1.7k indexed citations. This includes 12 papers in Food Science, 9 papers in Biochemistry and 8 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (12 papers), Phytochemicals and Antioxidant Activities (9 papers) and Horticultural and Viticultural Research (7 papers). Jean‐Marc Souquet is often cited by papers focused on Fermentation and Sensory Analysis (12 papers), Phytochemicals and Antioxidant Activities (9 papers) and Horticultural and Viticultural Research (7 papers) and collaborates with scholars based in France, Morocco and United States. Jean‐Marc Souquet's co-authors include Véronique Cheynier, Michel Moutounet, Thierry Doco, Hélène Fulcrand and Emmanuelle Meudec and has published in prestigious journals such as Ecology, Genetics and Journal of Agricultural and Food Chemistry.