Jenni Lappi
About
Jenni Lappi has authored 23 papers that have received a total of 815 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 6 papers in Physiology and 5 papers in Molecular Biology. The topics of these papers are Food composition and properties (7 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Diet and metabolism studies (5 papers). Jenni Lappi is often cited by papers focused on Food composition and properties (7 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Diet and metabolism studies (5 papers) and collaborates with scholars based in Finland, France and The Netherlands. Jenni Lappi's co-authors include Kaisa Poutanen, Hannu Mykkänen, Marjukka Kolehmainen, Kaisa Raninen and Kati Katina and has published in prestigious journals such as PLoS ONE, American Journal of Clinical Nutrition and The FASEB Journal
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