Jérôme Pagès
About
Jérôme Pagès has authored 32 papers that have received a total of 1.8k indexed citations.
This includes 22 papers in Food Science, 7 papers in Nutrition and Dietetics and 4 papers in Social Psychology. The topics of these papers are Sensory Analysis and Statistical Methods (22 papers), Biochemical Analysis and Sensing Techniques (7 papers) and Fermentation and Sensory Analysis (6 papers). Jérôme Pagès is often cited by papers focused on Sensory Analysis and Statistical Methods (22 papers), Biochemical Analysis and Sensing Techniques (7 papers) and Fermentation and Sensory Analysis (6 papers) and collaborates with scholars based in France, Spain and Morocco. Jérôme Pagès's co-authors include Sébastien Lê, François Husson, Lucie Perrin, Mónica Bécue-Bertaut and Michel Tenenhaus and has published in prestigious journals such as Bioresource Technology, BMC Bioinformatics and Journal of Environmental Quality
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