J.F. Cutfield
About
J.F. Cutfield has authored 36 papers that have received a total of 1.8k indexed citations.
This includes 22 papers in Molecular Biology, 9 papers in Nutrition and Dietetics and 9 papers in Biotechnology. The topics of these papers are Enzyme Production and Characterization (9 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Enzyme Structure and Function (6 papers). J.F. Cutfield is often cited by papers focused on Enzyme Production and Characterization (9 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Enzyme Structure and Function (6 papers) and collaborates with scholars based in New Zealand, United Kingdom and Sweden. J.F. Cutfield's co-authors include E.J. Dodson, Susan M. Cutfield, S.M. Cutfield, Guy Dodson and Yoshio Nakatani and has published in prestigious journals such as Nature, Journal of Biological Chemistry and Journal of Molecular Biology
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