Jiang Zhang
About
Jiang Zhang has authored 13 papers that have received a total of 504 indexed citations.
This includes 10 papers in Food Science, 5 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Probiotics and Fermented Foods (4 papers) and Food Quality and Safety Studies (2 papers). Jiang Zhang is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Probiotics and Fermented Foods (4 papers) and Food Quality and Safety Studies (2 papers) and collaborates with scholars based in China, United States and Canada. Jiang Zhang's co-authors include Wenhua Yang, Hong Liu, Jianli Zhou, Xiaobin Yu and Fengjuan Yang and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.
In The Last Decade
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