Jian‐Gang Yang

25 papers and 594 indexed citations i.

Jian‐Gang Yang has authored 25 papers that have received a total of 594 indexed citations. This includes 18 papers in Food Science, 13 papers in Biotechnology and 6 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (16 papers), Microbial Metabolism and Applications (9 papers) and Food Quality and Safety Studies (8 papers). Jian‐Gang Yang is often cited by papers focused on Fermentation and Sensory Analysis (16 papers), Microbial Metabolism and Applications (9 papers) and Food Quality and Safety Studies (8 papers) and collaborates with scholars based in China and Japan. Jian‐Gang Yang's co-authors include Kaizheng Zhang, Chang Su, Qingsong Zhao, Wei Zou and Mingyao Wang and has published in prestigious journals such as Food Chemistry, Frontiers in Microbiology and Food Research International.