Jing Xie
About
Jing Xie has authored 522 papers that have received a total of 8.0k indexed citations.
This includes 191 papers in Animal Science and Zoology, 146 papers in Molecular Biology and 103 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (186 papers), Nanocomposite Films for Food Packaging (85 papers) and Protein Hydrolysis and Bioactive Peptides (75 papers). Jing Xie is often cited by papers focused on Meat and Animal Product Quality (186 papers), Nanocomposite Films for Food Packaging (85 papers) and Protein Hydrolysis and Bioactive Peptides (75 papers) and collaborates with scholars based in China, United States and Japan. Jing Xie's co-authors include Jun Mei, Weiqing Lan, Yun‐Fang Qian, Chenwei Chen and Mingtang Tan and has published in prestigious journals such as Nano Letters, Biomaterials and The Science of The Total Environment
In The Last Decade
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