Mingtang Tan
About
Mingtang Tan has authored 20 papers that have received a total of 442 indexed citations.
This includes 13 papers in Animal Science and Zoology, 8 papers in Food Science and 6 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (13 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Aquaculture Nutrition and Growth (4 papers). Mingtang Tan is often cited by papers focused on Meat and Animal Product Quality (13 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Aquaculture Nutrition and Growth (4 papers) and collaborates with scholars based in China. Mingtang Tan's co-authors include Jing Xie, Jun Mei, Zhaoyang Ding, Peiyun Li and Xiujuan Chen and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Engineering
In The Last Decade
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